In the heart of a quiet village, Sardes, lies our tavern, keeping tradition for three generations.

Somewhere in the early 1990s, an idea was born. The one of ​​showing the rich gourmet-world, that Limnos has to offer. With Mrs. Kristall, a pioneer in the kitchen, we managed to make the old recipes, which you all know today.

This idea resulted in a wider contact with the local raw materials and its producers. This dedication has prompted us to use the purest materials everyday, at their best quality.

Through our dishes and service, we strive to offer you a sense of hospitality and intimacy, waking up the childhood memory, from the “grandmother’s table”.